Station Works Brewery, owned by Alltech, an animal nutrition multinational and producer of award-winning beers and spirits including Kentucky Bourbon Barrel Ale® and Town Branch® Bourbon produce 15,000 hectolitres of product with their premises in Co. Down contributing to this.
Station Works Brewery hand crafted a legendary Irish Pilsner Lager using only the finest malted barley, hops & water giving it a bright golden body with a refreshing citrus aftertaste.
The company needed to age beer in barrels at 5 degrees. Their current set up did not have the capacity to facilitate this. The company was looking for a short-term solution as expansion plans are to be rolled out next year. As they did not have the facility to do this on the premises, they contacted CRS Cold Storage.
When the Operations Manager of the brewery, John O’Brien was asked what he particularly liked about CRS, he went on to say
“I found CRS Cold Storage punctual and very informative. After contacting CRS, they were out to the premises within a couple of days. When I explained the issue we were facing, they were able to immediately advise on exactly how to solve it- without breaking the bank.”
“An important part of this venture with CRS Cold Storage was lead time. As the beer ageing process is so important to the production of their products, we couldn’t be let down. CRS Cold Storage fitted one solution for us to begin with, to lessen the lead time and then installed the second phase at a later date allowing our production to continue uninterrupted.”
“I found CRS Cold Storage to be very efficient. They provided a great quality product and delivered what they said they would and more importantly when they said they would.”
“We are delighted with the solution CRS Cold Storage provided us with and would and have no hesitation in recommending CRS Cold Storage to colleagues in the brewing industry.”