Latest News & Articles

In the past couple of years, supply chain efforts have been massively impacted by Covid, Brexit and current international events. The need to stockpile products in the food industry has increased due to the unfortunate delays at the UK...

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Tempering Units are used to bring frozen products back to their optimum temperature. Also known as Defrost or Quick Thaw Units, these cold storage solutions offer an effective means of defrosting whilst preserving the product’s...

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CRS are pleased to release a new advanced range of products that will transform your business's existing freezing solution. Introducing the 40ft Power Blast Freezer 25kW, an effective solution for efficient freezing. Blast Freezers can evolve any...

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Investing in a portable freezer can lead to many benefits for businesses in the food industry as it helps lock in the quality and freshness of different products. Regardless of the industry, portable freezers can help increase the efficiency,...

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Simply put, a blast freezer is a freezer that is very cold. Blast freezers are sometimes referred to as shock freezers. This type of freezer storage rapidly brings down the temperature of (usually) cooked or fresh produce, freezing it very quickly...

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The commercial catering industry is highly competitive, and businesses are almost always held to a high standard. Poor quality food, bad hygiene, and a lack of food options can damage your business and reputation as a catering specialist. Working...

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If you are looking for a safe, quick and effective method of cooling down your food, Blast Freezers offer the perfect solution for your catering establishment. Blast Freezers are most used in hotels, big restaurants, fast-food restaurants,...

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Originally invented in 1995, blast chillers and freezers have become a staple for the food industry. Built to quickly chill cooked products, the chillers reduce the possibility of harmful bacteria growing in the danger zone between 5ºC and...

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Cooling food with Blast Chillers is fast and more hygienic than traditional cooling methods and can support chilling bulk quantities of cooked foods without worrying about bacterial contamination. Blast Chillers are beneficial to many businesses as...

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